This collection was generated by the Seguno app for use in email marketing and is not available on any sales channels. By default, it is configured to show your best-selling products that are in stock and not free.
Pink cherry streaked with gold.Excellent sweet flavor. Pink Bumble Bee is an alluring combination of light pinks, yellows and oranges and is great in a mix with the other Artisan varieties. Like all the Artisan™ tomatoes, Pink Bumble Bee was bred with high vigor to perform under tough conditions. 20-25 gm. fruits. Indeterminate. USDA Certified Organic.
LATIN NAMESolanum lycopersicumDAYS TO MATURITY70 DaysHYBRID STATUSOpen PollinatedPRODUCT FEATURESSCIENTIFIC NAME:Solanum lycopersicumDETERMINATE (Bush):Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.INDETERMINATE (Climbing):Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.CULTURE:Medium-rich soil with pH 6.0–6.8 preferred. Fertilize accurately since excess nitrogen causes rampant growth, rot, and delayed ripening. For short determinates, succession-plant every 4–6 weeks. Tomatoes typically germinate in 5–7 days.TRANSPLANTING:Don't start too early—leggy, root-bound, or flowering transplants can cause stunting and reduce early production. About 5–6 weeks before transplanting, sow 1/4" deep in 20-row flats with 20 seeds/row, or in 200-cell trays with 1 seed/cell; lightly cover. Keep mix at 75–85°F (24–29°C) with moderate moisture. At first true leaf, pot-up to 50-cell trays or 4" pots, depending on expected transplant timing. Grow at constant 60–70°F (16–21°C) temp and use complete fertilizer until hardened-off. Supplemental lights and lower night temps control stretching. For earliest crop, plant under row cover around last frost date. Avoid exposing unprotected plants to consecutive nightly temperatures below 45°F (7°C). In rows 4–6' apart, space determinates 12–24" and indeterminates 24–36". Plant deeply to encourage adventitious rooting. Water seedlings with a high-phosphate fertilizer solution at planting to help boost early yields.TRELLISING:Basket-weave by pounding 5–6' stakes every 2–3 plants, using heavier t-posts intermittently and at ends of beds. For tall indeterminates, consider short extensions or pruning once they outgrow a manageable size for easy harvest.PRUNING:Indeterminates likely benefit by removing all suckers under the first strong branch directly below the first flower cluster. The lower bottom suckers often miss trellis supports, set fruit closer to soil, take energy from upper parts, and encourage spread of disease from soil. If needed later in season, consider thinning out leaves to increase airflow or topping plants to help finish ripening last fruits.DISEASES & INSECT PESTS:Learn your common pests and options for control, including resistant cultivars and pesticides. Avoid wet leaves and handling when wet or using tobacco products. Manage plant debris and crop rotations.HARVEST:Fruits ripen gradually from the blossom end to shoulders and from the base of clusters to the tips. Harvest softer fruit unstacked into shallow, padded trays. Use fully ripe fruit only for local retail or home-use. To deliver sound fruit, pick less ripe the further the distance and the longer the time between field and customer. Any fruit breaking color will still ripen post-harvest. Calyx can be removed or kept to prove freshness. If staking larger fruit with calyx on, consider trimming below shoulders when harvesting.STORAGE:Store blemish-free, near-ripe fruit 4–7 days at room temperature in darkness. Store longer with proper variety selection, picking less-ripe, and keeping at cooler temperatures 45–60°F (7–16°C). Colder and picking too green will sacrifice end-quality.
DESCRIPTION:Do you also like to snack on tomatoes fresh from the bush? Then the 'Lupitas' cherry tomato from Dehner premium seeds will delight you with its intense, delicate taste ! Not only is it excellent for eating raw, it is also ideal as a side dish or ingredient for sauces, pizzas and other delicious recipes .Think about the next barbecue party and simply refine your salads and barbecue skewers with the tomatoes you have harvested yourself.Not only you will be happy about the crunchy, sweet fruits, but also your guests.Since the cherry tomato 'Lupitas' from Dehner Premium Seeds is a very high-yielding variety , you can even harvest whole bunches.So you always have tasty snacks for the office or school at home.
.Very delicate & high yielding garden plants.Resistant to many tomato diseases.Unique delicate taste.F1 Hybrid: Best of two varieties.Ideal for pizza, salads and saucesUncomplicated cultivation that makes many things easierSow the Dehner premium cherry tomato 'Lupitas' seeds in February or March.Then plant them outdoors in May or June.It prefers a warm, sunny location with nutrient-rich, humus-rich soil.Its resistance to many tomato diseases is a particular advantage of the 'Lupitas' cherry tomato.Let yourself be convinced and buy this premium quality, which is available exclusively from Dehner!characteristics:harvest time: July, August, September, Octobergermination time: 6 - 12 day(s) Care:Location: warm, sunnysoil condition: nutritious, humicplanting time: May JuneSowing/planting depth: 1 cmsowing time: February Marchfertilization: multiple fertilizer applications necessaryMiscellaneous:brand: stretcherQuality: Premium quality gardenContents: 10 pieces
Lunchbox YellowOrganic Snack Pepper SeedSweet and flavorful yellow snack peppers.These beautiful, mini-sized peppers are delicious sautéed, as an addition to salads and, perfect for a healthy snack. The sweet, fruity-flavored peppers average 2 1/2-3" long by 1 1/2" wide and ripen from green to yellow to golden yellow. All three varieties have tall, strong plants that yield well for snack-type peppers. Grow and sell them individually or as mixed colors loose or in clamshells. Available in red, orange, and yellow. Bred by Janika Eckert. USDA Certified Organic.
LATINE NAME
CAPSICUM ANNUUM
DAYS TO MATURITY
60 GREEN , 80 ORANGE RIPE
TYPE
BELL
HYBRID STATUS
OPEN POLLINATED
GROWING INFORMATION
CULTURE: Peppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus and calcium is needed for the best results.GROWING SEEDLINGS: Sow seed in 20-row or shallow flast 4 seeds/in., 1/4" deep, in late March or about 8 weeks prior to transplanting. If possible, maintain soil temperatures at 80-90°F (27-32°C). Pepper seeds germinate very slowly in cooler soil. When the first true leaves appear, transplant seedlings into 2" cell-type containers or 4" pots. Grow plants at approx. 70°F (21°C) day and 60°F (16°C) nights.COLD TREATMENT: Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks. The plants should receive full sunlight. After 4 weeks adjust temperature to 70°F (21°C) day and night. If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.TRANSPLANTING: Transplant out after frost when the soil is warm and weather is settled. Ideal seedlings have buds, but no open flowers. Space pepper plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Water-in transplants using a high phosphorus solution.ROW COVERS: Cold weather is buffered and earliness increased by using black plastic mulch, especially in combination with lightweight fabric row covers supported by wire hoops. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage.INSECT PESTS: Control climbing cutworms with Bacillus thuringiensis, or with paper cylinder collars. Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.DISEASES AND PROBLEMS: To prevent bacterial spot and Phytophthora, drip irrigate only, plant only in well-drained soils, minimize soil compaction, and follow a 4-year crop rotation. Sunscald is caused by an inadequate foliage canopy. Prevent blossom end rot with adequate soil calcium and regular moisture. Big bushy plants with few peppers can be caused by an excess of nitrogen, hot or cold temperature extremes during the flowering period, tarnished plant bug injury, and choice of late, poorly-adapted varieties.BACTERIAL SPOT NOTICE: Bacterial spot can be seedborne. All Johnny's pepper seed lots are tested for bacterial spot.NOTE:A disease-free test result does not guarantee a seed lot to be disease-free, only that in the sample tested, the pathogen targeted was not found.HARVEST AND STORAGE: Pick the first peppers promptly when they reach full size to encourage further fruit set. Wash and hold at 45°F (7°C) and 95% relative humidity.DAYS TO MATURITY: Approximate days from transplanting outdoors to first pickings of full size fruit.
Exclusive! Vivid kale colors.An easy way for kale-lovers to get a daily dose. We formulated this highly attractive microgreen mixture for appearance and overall performance at the micro growth stage. Includes a variety of leaf types and textures in various shades and colors: bright green, dark green, and purple with green, pink, and purple stems. Mild kale flavor.
LATINE NAME
BRASSICA SPP.
DAYS TO MATURITY
10-15 DAYS
LIFE CYCLE
ANNAUL
GROWING INFORMATION
CULTURE: Grow in a greenhouse or protected area. Follow the germination guidelines for the specific variety being grown. However, you can generally be successful by following the guidelines for Brassica family members: grow on potting mix or soilless medium of your choice in shallow trays or 20-row flats. Broadcast seed thickly on the media surface with seeds 1/8- 1/4" apart, press seeds firmly into media for maximum soil contact, and cover lightly with sowing mix, vermiculite, or humidity dome. Microgreens can be germinated on heat mats, in germination chambers, or on greenhouse benches or floors.WATERING: Bottom water or mist to prevent sowing mix from splashing on the seedlings. Maintain even moisture and do not allow sowing medium to dry out.TEMPERATURE: Ideal soil temperature is 75°F (24°C) until germination, then reduced to 60°F (16°C). Optimal ambient temperatures are variety-specific, but 65–75°F (18–24°C) is generally a favorable range. Temperatures above 75°F can increase disease pressure and inhibit germination.LIGHTING: Consider supplemental lighting in any environment where natural light is insufficient, such as in a greenhouse during the short days of winter.FERTILIZER: For media that hold some fertility, such as potting mix, plain water is usually best. Watering with a dilute fertilizer solution is appropriate for media with no inherent nutrient value, or for slow-growing species that might exhaust fertility before reaching harvest stage. If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.DAYS TO MATURITY: Varies depending on the variety, growing conditions, and desired size at harvest. Fast-growing varieties are typically ready for harvest in 10-15 days while slow-growing varieties are ready in 16-25 days.DISEASES: Because they are planted so densely, microgreens can be prone to disorders, such as damping off, associated with poor air circulation and saturated media. Ensure air movement with horizontal airflow fans, use clean media and water sources, and use appropriate seeding density.HARVEST: Harvest once have fully developed, or once the first true leaves begin to emerge, depending upon your market. Typically, microgreens are harvested at 1/2-2" in height. Cut with scissors or a sharp knife and minimize handling to reduce damage.STORAGE: Shelf life ranges from 5-10 days under proper storage conditions. Microgreens must be washed before serving.
DESCRIPTION:Homegrown fruit or vegetables from your own garden is a special treat. Fresh tomatoes straight from the bush refine every summer salad or are a real treat individually.With the Dehner seed tomato 'Hoffmanns Rentita' you plant the best bush tomato from the product range.This bush tomato is particularly early and rich in tomatoes and is ideal for outdoor and pot cultivation.With a bag of Dehner seed tomato 'Hoffmann's Rentita' seeds, you can sow up to approx. 60 individual plants and, thanks to the high brand quality, which you can obtain exclusively from Dehner, your plants will grow and thrive.
.Particularly early bush tomato.Suitable for outdoor and pot culture.Rich harvest - Already 2 months after planting.Contents are sufficient for approx. 60 plants.Brand quality exclusively from Dehner Large and early harvest with this high-yielding varietyThe Dehner seed tomato 'Hoffmanns Rentita' needs a balanced amount of care and attention.After a germination period of 6 to 12 days, you should fertilize the young plant 2 to 3 times at regular intervals.A nutrient-rich soil with a thick layer of humus also facilitates growth.A warm, sunny location with protection from rain and storms then ensures even growth, which you should support with a climbing aid, especially during the harvest season.After only 2 months of growth, you can then harvest the delicious bush tomatoes from July to October.characteristics:harvest time: July, August, September, Octobergermination time: 6 - 12 day(s) Care:Location: warm, sunnysoil condition: nutritious, humicplanting time: May JuneSowing/planting depth: 1 cmsowing time: March April Mayfertilization: multiple fertilizer applications necessary Miscellaneous:brand: stretcherQuality: brand qualityContent is enough for approx: 60 plantsContents: 1 gram
The medium-size plants produce well-domed, blue-green heads with a fine bead. Produces quality crops under less than ideal conditions. For summer and fall harvest.
LATINE NAME
BRASSICA OLERACEA
DAYS TO MATURITY
62 DAYS
LIFE CYCLE
ANNAUL
HYBRID STATUS
HYBRID (F1)
GROWING INFORMATION
CULTURE: Broccoli prefers a well-drained, fertile soil that is high in organic matter with a pH of 6.0–7.5. A consistent supply of moisture throughout the growing season is important; irrigate regularly for best results. While more heat-tolerant varieties are now on the market, broccoli does not generally do well in hot weather. The best success is with spring and fall crops.
EARLY SPRING CROP: Use early and midseason varieties. Sow 2 seeds per cell in 72-cell plug flats, 3–4 seeds/in. in 20 row flats, or in outdoor beds ¼" deep. Seedlings should be ready to transplant in 3–4 weeks. If possible keep soil temperature 75–80°F (24–27°C) until germination, then reduce air temperature to about 60°F (16°C). Ensure good air circulation and light. Transplant outdoors 10–18" apart in rows 18–36" apart. Broccoli prefers cooler growing temperatures, between 55–75°F (13–24°C), optimum being 60–70°F (16–21°C), but will produce good crops under warmer, summer conditions.
FALL CROP: Use midseason and storage varieties. Start seedlings as above in May and transplant to the garden in June–July. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.
WINTER CROP: Successful broccoli crops can be grown where winters are mild (temperatures rarely below 32°F [0°C]). Transplants can be set out from September to February in these regions.
DIRECT SEEDING: Sow 3 seeds per foot, ½" deep, rows 18–36" apart, thinning to one plant in each group.
DISEASES: Adhere strictly to a preventive program including: (1) long crop rotations with non-brassica crops, (2) clean starting mixes and outdoor seedbeds, and (3) strict sanitation practices. Johnny's SelectedSeeds only sells seed lots of broccoli that have tested negative for black rot (Xanthomonas campestris pv. campestris) and black leg (Phoma lingam).
NOTE: A disease-free test result means that in the sample tested, the pathogen targeted was not found. It does not guarantee a seed lot to be disease-free. However, no method of seed treatment can positively insure freedom from disease. We are glad to help with specific questions.
INSECT PESTS:Repel flea beetles and root maggots on young seedlings by covering with floating row covers from day of planting. Treat flea beetles with insecticides such as pyrethrin or azadirachtin if heavy pressure is observed. For cabbage worms and loopers, use Bacillus thuringiensis. Cutworm prevention: Cultivate soil 2–4 weeks before planting to work in cover crops and destroy weeds.
HARVEST: Before flower buds open, cut center head. Hydrocool or ice as soon as possible. Harvest secondary side shoots regularly to encourage continued production.
STORAGE: Store at 32°F (0°C), 95–98% relative humidity, with good air circulation for 10–14 days.
DAYS TO MATURITY: From date of transplanting; add about 20 days if direct seeding.
TYPICAL PLANT POPULATION: 43,560 plants/acre (1 sq.ft./plant) spaced 8" apart in rows 18" apart.
DESCRIPTION:Premium Seeds Tomato 'Diplom'Tomatoes fresh from the garden taste intense and aromatic. Sun-ripened fruits that are harvested when ripe are a true taste experience. Tomatoes for self-cultivation are a popular vegetable in their own greenhouse, especially among hobby gardeners. The 'Diplom' tomato has large round fruits with an attractive shape. The bright red tomatoes are firm and reminiscent of grandma's times, as the aroma of the 'Diplom' is excellent. The 'Diplom' tomato, which is botanically called 'Solanum lycoperiscum', is an F1 hybrid, as breeds from different genera and species are called in biology. The plants from the Dehner Premium Seeds Tomato 'Diplom' are very resistant to several diseases.
.Early maturing, high yielding variety.Big and round fruits.Outstanding taste.F1 Hybrid: Improved characteristics of two strains.Premium quality exclusively from Dehner
Premium Seeds Tomato 'Diplom': The early maturing among the high-yielding plantsAbout 15 strong plants grow from the Dehner premium seeds tomato 'Diplom', which promise a very high harvest yield and an above-average early yield. The Dehner premium seed tomato 'Diplom' is a very proven top variety, which is particularly early maturing and is therefore ready for harvest from July. This tomato variety is suitable both for the field and the greenhouse, as well as for urban gardening, because 'Diplom' also feels at home on terraces and balconies. The tomato prefers a warm, sheltered location with soil that is humus-rich and rich in nutrients. If there is still space for more vegetables, you can sow spinach, radishes, lettuce, cabbage, garlic or carrots as mixed and neighboring crops.
characteristics:germination time: 6 - 12 day(s)Care:Location: protectedsoil condition: nutritious, humicSowing/planting depth: 1 cmfertilization: multiple fertilizer applications necessaryMiscellaneous:brand: stretcherQuality: Premium quality gardencontent is enough for approx: 15 plantsContents: 4 gram
Star Tomato is a large fruit cluster tomato (TOV) which produces firm, deep red fruit with excellent shelf life.First-early tunnel tomato with sweet, tangy flavor and impressive size. Smooth, rich red fruits ((Suitable for hydroponics, indoor cultivation, and regular outdoor cultivation))( Best in Mig Farm )
LATINE NAME SOLANUM LYCOPERSICUM DAYS TO MATURITY 70 DAYS LIFE CYCLE ANNAUL HYBRID STATUS HYBRID (F1)Certified OrganicGROWING INFORMATION DETERMINATE (Bush): Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.
INDETERMINATE (Climbing): Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.
CULTURE: Medium-rich soil with pH 6.0–6.8 preferred. Fertilize accurately since excess nitrogen causes rampant growth, rot, and delayed ripening. For short determinates, succession-plant every 4–6 weeks. Tomatoes typically germinate in 5–7 days.
TRANSPLANTING: Don't start too early—leggy, root-bound, or flowering transplants can cause stunting and reduce early production. About 5–6 weeks before transplanting, sow 1/4" deep in 20-row flats with 20 seeds/row, or in 200-cell trays with 1 seed/cell; lightly cover. with moderate moisture soil. At first true leaf, pot-up to 50-cell trays or 4" pots, depending on expected transplant timing. use complete fertilizer until hardened-off. In rows 4–6' apart, space determinates 12–24" and indeterminates 24–36". Plant deeply to encourage adventitious rooting. Water seedlings with a high-phosphate fertilizer solution at planting to help boost early yields.
TRELLISING: Basket-weave by pounding 5–6' stakes every 2–3 plants, using heavier t-posts intermittently and at ends of beds. For tall indeterminates, consider short extensions or pruning once they outgrow a manageable size for easy harvest.PRUNING: Indeterminates likely benefit by removing all suckers under the first strong branch directly below the first flower cluster. The lower bottom suckers often miss trellis supports, set fruit closer to soil, take energy from upper parts, and encourage spread of disease from soil. If needed later in season, consider thinning out leaves to increase airflow or topping plants to help finish ripening last fruits.
DISEASES & INSECT PESTS: Learn your common pests and options for control, including resistant cultivars and pesticides. Avoid wet leaves and handling when wet or using tobacco products. Manage plant debris and crop rotations.
HARVEST: Fruits ripen gradually from the blossom end to shoulders and from the base of clusters to the tips. Harvest softer fruit unstacked into shallow, padded trays. Use fully ripe fruit only for local retail or home-use. To deliver sound fruit, pick less ripe the further the distance and the longer the time between field and customer. Any fruit breaking color will still ripen post-harvest. Calyx can be removed or kept to prove freshness. If staking larger fruit with calyx on, consider trimming below shoulders when harvesting.
STORAGE: Store blemish-free, near-ripe fruit 4–7 days at room temperature in darkness. Store longer with proper variety selection, picking less-ripe, and keeping at cooler temperatures 45–60°F (7–16°C). Colder and picking too green will sacrifice end-quality.DAYS TO MATURITY: From transplants.
Unusual variety with full flavor.Famously rich flavor and texture make this a colorful favorite among heirloom enthusiasts. Medium-large, flattened globe, 8-12 oz. fruits. Color is dusky pink with dark shoulders. Multilocular interior ranges from purple to brown to green. Relatively short vines.
USDA Certified Organic.
LATINE NAME
SOLANUM LYCOPERSICUM
DAYS TO MATURITY
72 DAYS
LIFE CYCLE
ANNAUL
HYBRID STATUS
OPEN POLLINATED
GROWING INFORMATION
DETERMINATE (Bush): Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.
INDETERMINATE (Climbing): Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.
CULTURE: Medium-rich soil with pH 6.0–6.8 preferred. Fertilize accurately since excess nitrogen causes rampant growth, rot, and delayed ripening. For short determinates, succession-plant every 4–6 weeks. Tomatoes typically germinate in 5–7 days.
TRANSPLANTING: Don't start too early—leggy, root-bound, or flowering transplants can cause stunting and reduce early production. About 5–6 weeks before transplanting, sow 1/4" deep in 20-row flats with 20 seeds/row, or in 200-cell trays with 1 seed/cell; At first true leaf, pot-up to 50-cell trays or 4" pots, depending on expected transplant timing. use complete fertilizer until hardened-off. Plant deeply to encourage adventitious rooting. Water seedlings with a high-phosphate fertilizer solution at planting to help boost early yields.
TRELLISING: Basket-weave by pounding 5–6' stakes every 2–3 plants, using heavier t-posts intermittently and at ends of beds. For tall indeterminates, consider short extensions or pruning once they outgrow a manageable size for easy harvest.
PRUNING: Indeterminates likely benefit by removing all suckers under the first strong branch directly below the first flower cluster. The lower bottom suckers often miss trellis supports, set fruit closer to soil, take energy from upper parts, and encourage spread of disease from soil. If needed later in season, consider thinning out leaves to increase airflow or topping plants to help finish ripening last fruits.
DISEASES & INSECT PESTS: Learn your common pests and options for control, including resistant cultivars and pesticides. Avoid wet leaves and handling when wet or using tobacco products. Manage plant debris and crop rotations.
HARVEST: Fruits ripen gradually from the blossom end to shoulders and from the base of clusters to the tips. Harvest softer fruit unstacked into shallow, padded trays. Use fully ripe fruit only for local retail or home-use. To deliver sound fruit, pick less ripe the further the distance and the longer the time between field and customer. Any fruit breaking color will still ripen post-harvest. Calyx can be removed or kept to prove freshness. If staking larger fruit with calyx on, consider trimming below shoulders when harvesting.
STORAGE: Store blemish-free, near-ripe fruit 4–7 days at room temperature in darkness. Store longer with proper variety selection, picking less-ripe, and keeping at cooler temperatures 45–60°F (7–16°C). Colder and picking too green will sacrifice end-quality.
DAYS TO MATURITY: From transplants.
Fully hermetic knapsack sprayer, with nyplen and brass pump, for the protection and safety of the operator in every situation.The Bertani line sprayers are built with the same materials as the sprayers used for the treatment of plants, and are recommended for the disinfection and disinfestation of environments.
