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Excellent heat tolerance.Heads are dark green with small, attractive beads. Best suited for harvest in summer and early fall in areas with long days and moderate heat. However, it also is grown for late-fall harvest in California and Arizona. Imperial grows slowly in cold weather
LATINE NAME
BRASSICA OLERACEA
DAYS TO MATURITY
66 DAYS
LIFE CYCLE
ANNAUL
HYBRID STATUS
HYBRDID (F1)
GROWING INFORMATION
CULTURE: Broccoli prefers a well-drained, fertile soil that is high in organic matter with a pH of 6.0–7.5. A consistent supply of moisture throughout the growing season is important; irrigate regularly for best results. While more heat-tolerant varieties are now on the market, broccoli does not generally do well in hot weather. The best success is with spring and fall crops.
EARLY SPRING CROP: Use early and midseason varieties. Sow 2 seeds per cell in 72-cell plug flats, 3–4 seeds/in. in 20 row flats, or in outdoor beds ¼" deep. Seedlings should be ready to transplant in 3–4 weeks. If possible keep soil temperature 75–80°F (24–27°C) until germination, then reduce air temperature to about 60°F (16°C). Ensure good air circulation and light. Transplant outdoors 10–18" apart in rows 18–36" apart. Broccoli prefers cooler growing temperatures, between 55–75°F (13–24°C), optimum being 60–70°F (16–21°C), but will produce good crops under warmer, summer conditions.
FALL CROP: Use midseason and storage varieties. Start seedlings as above in May and transplant to the garden in June–July. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.
WINTER CROP: Successful broccoli crops can be grown where winters are mild (temperatures rarely below 32°F [0°C]). Transplants can be set out from September to February in these regions.
DIRECT SEEDING: Sow 3 seeds per foot, ½" deep, rows 18–36" apart, thinning to one plant in each group.
DISEASES: Adhere strictly to a preventive program including: (1) long crop rotations with non-brassica crops, (2) clean starting mixes and outdoor seedbeds, and (3) strict sanitation practices. MigFarm's only sells seed lots of broccoli that have tested negative for black rot (Xanthomonas campestris pv. campestris) and black leg (Phoma lingam).
NOTE: A disease-free test result means that in the sample tested, the pathogen targeted was not found. It does not guarantee a seed lot to be disease-free. However, no method of seed treatment can positively insure freedom from disease. We are glad to help with specific questions.
INSECT PESTS: Repel flea beetles and root maggots on young seedlings by covering with floating row covers from day of planting. Treat flea beetles with insecticides such as pyrethrin or azadirachtin if heavy pressure is observed. For cabbage worms and loopers, use Bacillus thuringiensis. Cutworm prevention: Cultivate soil 2–4 weeks before planting to work in cover crops and destroy weeds.
HARVEST: efore flower buds open, cut center head. Hydrocool or ice as soon as possible. Harvest secondary side shoots regularly to encourage continued production.
STORAGE: Store at 32°F (0°C), 95–98% relative humidity, with good air circulation for 10–14 days.
DAYS TO MATURITY: From date of transplanting; add about 20 days if direct seeding.
Premium Seeds Paprika "Bendigo"Colorful and nourishing'Bendigo' sweet pepper seeds are available in this premium quality exclusively from Dehner! The early, high-yielding variety produces dense-textured fruits, which are not only very tasty but also healthy.Many delicious dishes can be prepared, such as stuffed peppers, tarts and soups.seeds ripen from green to red and can therefore be harvested in different colours.High quality seeds, uncomplicated cultivationJust make sure you have loose soil, a sheltered, sunny location, and a good water supply.You can not only grow seeds outdoors, but you can also grow seeds in a greenhouse if you want to create a particularly protected climate for them.Lettuce, spinach, radishes or cabbage can be used as ideal, diverse plantings and neighbors for Dahner's premium 'Bendigo' paprika seeds.
Organic Parsley Seed
The preferred culinary variety.
Huge, dark green leaves with great flavor. Strong, upright stems make Giant of Italy one of the best parsley varieties for fresh-market sales. Very high yielding. Ht. 18–20". Also available as a conventional multi-seeded pellet. USDA Certified Organic.
This is a special plant growth regulator & booster fertilizer, really helpful for making plants grow better. It gives plants all the nutrients they need to grow well. Nova GA is approved by the Central Insecticide Board and Registration Committee, so you know it’s safe to use. And it works quickly – you can see results in just 72 hours after using it.
(F1) Cabbage SeedExclusive! Great flavor for fresh use or light cooking.Midsize, flat heads stand well without splitting. Tender leaves are very thin, sweet, and crisp — perfect for cole slaw or stir-fries. The leaves, used whole or cut into squares, are also suitable for wraps. Widely adapted for spring, summer, and early fall harvest.
LATIN NAME
Brassica oleracea var. capitata
DAYS TO MATURITY
71 Days
LIFE CYCLE
Annual
HYBRID STATUS
Hybrid (F1)
SCIENTIFIC NAME:Brassica oleracea
CULTURE:Cabbage as well as cauliflower, Brussels sprouts, broccoli, and related brassicas are heavy feeders. They require fertile soils in a pH range of 6.5-7.5, supplied with consistent irrigation throughout the growing period.
EARLY SPRING CROP:Use early and midseason varieties. Sow 2 seeds per cell in 50- or 72-cell plug flats, 3-4 seeds/in. in 20-row flats, or in outdoor beds 1/4" deep. Seedlings should be ready to transplant in 4-6 weeks. If possible, keep soil temperature over 75°F (24°C) until germination, then reduce air temperature to about 60°F (16°C). Transplant outdoors, 4-6 weeks after sowing, 12-18" apart in rows 18-36" apart. Cabbage prefers cooler growing temperatures, between 55-75°F (13-24°C), optimum being 60-70°F (16-21°C), but will produce good crops under warmer, summer conditions.
FALL CROP:Use midseason and storage varieties. Start seedlings as above in May and transplant to the garden in June-July. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.
WINTER CROP:Successful cabbage crops can be grown where winters are mild (temperatures rarely below 32°F/0°C). Transplants can be set out from September to February in these regions.
DIRECT SEEDING:Sow 3-4 seeds 12" apart, 1/2" deep, rows 24-36" apart, thinning to one plant in each group.
SPLITTING:Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell. Splitting may be partially avoided by slowing a plant's growth. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.
DISEASES:Adhere strictly to a preventive program including: (1) long crop rotations with non-brassica crops, (2) clean starting mixes and outdoor seedbeds, and (3) strict sanitation practices. Johnny's Selected Seeds only sells seed lots of cabbage that have tested negative for black rot (Xanthomonas campestris pv. campestris) and black leg (Phoma lingam).
INSECT PESTS:Repel flea beetles and root maggots on young seedlings by covering with floating row covers from day of planting. Treat flea beetles with insecticides such as pyrethrin or azadirachtin if heavy pressure is observed. For cabbage worms and loopers, use Bacillus thuringiensis (Bt). Cutworm prevention: Cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.
HARVEST AND STORAGE:Relatively young heads (still green and actively growing) store best. Ideal conditions are 32°F (0°C), at 95-98% relative humidity, with good air circulation. Store only disease-free heads.
DAYS TO MATURITY:From cool weather, spring transplanting. Subtract 10-14 days for late spring or early summer, warm weather transplanting. Add about 14 days for direct seeding.
AVG. PRECISION SEEDING RATE:100 seeds/50', 500 seeds/250', 1M/500', 29M/acre at 2 seeds/ft. with rows 36" apart.
SIZED SEEDS:"Sized" seeds have been sorted so they are roughly the same size. This consistency allows for more accurate spacing with mechanical seeders and more even germination. Cabbage seeds are sized, except when noted in the product description.
size: 0.5 g
Excellent taste. Mid-season headed variety. The leaf is light green, the surface is bubbly. The consistency of the leaf is oily. The head is round, light green with a pink tint on top, weighing 130 g. The variety is distinguished by a stable harvest.Cold-resistant plant. Moisture-loving. Prefers fertile soils with a neutral reaction. The bed should be in a sunny or slightly shaded place. The best predecessors are cabbage, potatoes, tomatoes, cucumbers, root crops. Lettuce can be grown both in open and protected ground. In open ground, seeds are sown at the earliest possible time, as soon as the soil allows. The planting depth is 1-1.5 cm. Further sowing is carried out at intervals of 15 days. The planting interval is 25x30 cm. It is possible to grow through seedlings.
High-Quality Material: Made of durable ABS plastic ensuring longevity and practicality.
Tap Connectors adaptable for 1/2'' taps with male threads. 2x Double Male Connectors allow easy joining of two hose lengths.
Plus, a universal 18-22 mm Faucet Connector compatible with standard fittings.
Quick & Secure: Designed for easy installation and detachment, ensuring a secure connection and optimal water flow.
Suitable for large,medium and small potted plants,trees,trees,fruit trees,bridge flower beds,potted plants and other home gardening bases.
The product can effectively block debris and make the water flow even, with curved arrows, which is very suitable for irrigation on potted plants (such as flowers, sweet peppers and tomatoes).
R-MITE are Organic pesticides which is specifically designed to control and eliminate mites. Mites are arachnids and can be significant pests in agriculture, horticulture. R-MITE is formulated to target the unique physiology and biology of these arachnids while minimizing harm to other organisms, including plants, animals, and humans.
